Congee with green vegetables is a staple food that used to be made for children's supplementary food. Now we have never stopped this congee. Sometimes when we want to eat it, we use a wall breaking machine to make a portion. It's very simple and... ...
8 to 2 years old baby eat. Nutrition and comprehensive. Shrimp a few, vegetable leaves a few. Let go of the water to boil. Drain. Then put together the cooking machine to break.
Recipes for babies over 1 year old. Pay attention to the right way of healthy complementary food for babies. Keep away from junk food. Reduce the burden of gastrointestinal and liver and kidney functions for babies. Reduce oil, salt, sugar and n... ...
When I was a child, my stomach was bad. Mommy often cooked vegetable porridge for me to drink. When I grew up, I made it myself Mei ️
It's not urgent to make other supplementary food for the baby by noon. It's just porridge made by electric rice cooker for 89 months. You can eat it if you have eaten each kind of food alone and are not allergic.
My stomach is not comfortable. When I don't want to eat, I cook some porridge to warm my stomach.
Congee with fish and vegetables refers to congee with fish and meat recommended by mom Xiaodou in the complementary food group today. It is said that her baby can eat a full bowl in an instant. I saw the ingredients of this porridge. It's very d... ...
Shepherd's purse can also be replaced by other dishes. Just like it
Referring to the age of - 8 months, after having a baby, I feel more and more that porridge is really a good thing. When you are young, you can't do without porridge; as you grow up, you need to often mix porridge even if there are more patterns... ...
Candy has been on fire recently. It's hard to pull the dried Baba. I don't like eating. I cry when I see my baby pulling the Baba. My heart hurts Baoma. It happens that spring is the growing period of bitter vegetables. Bitter vegetables also ha... ...
I fried a plate of spinach but forgot to wash it. I washed it out when there was too much sand. Then I put it in the rice cooker. I made it with porridge and it became like this.
The story behind this dish is that two lazy people don't want to go out to buy food on rainy weekend morning, but they make it from the leftover dish at home.
Fit 8 A kind of Baoma, who wants to learn complementary food, can share the carotene contained in baby's complementary food y1046224396 spinach with my wechat every day. It can be converted into vitamin A in the human body. It can maintain norma... ...
Very refreshing taste
Ten years ago, I went to Guangdong to find something to do in the summer vacation. My classmates invited me to have a pot of authentic Chaoshan seafood porridge in the big stall. I still miss it. Although I ate porridge for many times later, I a... ...